KENNETT SQUARE — Mushrooms are the star of the Mushroom Festival’s Amateur Mushroom Appetizer Cook-Off. The challenge for home cooks is to create an appetizer featuring the mushrooms that are commercially grown in Kennett Square, such as button, crimini, portabella, oyster, maitake, and/or shiitake. Entries are now being accepted. Deadline to enter is August 8. From all the … Continue reading Mushroom Festival now accepting Cook-off entries